LaBree's Bakery

LaBree's has been serving fresh baked goods all over the world since 1948. Quality is our "Maine" ingredient.

LaBree's was founded in 1948 on French Island in Old Town, Maine.

We moved to our current location on Gilman Falls Avenue in the 1970s, and have been here ever since. We pride ourselves on quality and innovation, and we serve businesses all over the world.

LaBree's is always on the lookout for motivated, creative people. Our facility runs in two shifts, from 5AM-5PM, and from 5PM-5AM. The positions available vary, but often include jobs like cake decoration or packing. We also occasionally have need for janitorial or general office services, and are always open to skilled specialists such as those with mechanical, warehouse, or forklift experience.