Café/Front of House Manager

  • College of the Atlantic
  • Bar Harbor, ME, USA
  • 06/24/2022
Full time Restaurant-Food Service

Job Description

College of the Atlantic is seeking a person to supervise operations at the cafe from 12pm to 3pm and front of house operations in the dining hall from 3pm to close, usually 7:30pm. Responsibilities include operating the point of sale system, assisting with setup and breakdown of daily operations, assisting with menus and ordering for the daytime cafe and managing the evening cafe, and supporting the night cook as time permits. Must work well in a congenial atmosphere with students, staff and general public.  Position is 11-months/year with December off. Wages based on experience. Benefits include eligibility for health, dental, and life insurances, retirement, vacation, and tuition relief for employee and dependents. Send resume with references to KSebelin@coa.edu. Electronic applications only, please. Review of applications will begin immediately and continue until the position is filled.