Job Title:
Seasonal Full Time Bartender:
$16.75/hour + Tips (4 shifts a week with approximately 34 hours)
Full time shifts available through Indigenous People’s Weekend. Part time available throughout the winter.
Seasonal Part Time Bartender
($16.75/hour + Tips (2 shifts a week with approximately 16 hours)
Shifts available through Indigenous People’s Weekend

Job Overview: Hardshore is a scratch made distillery and craft cocktail bar on the East End of Portland, Maine. We are looking for two bartenders with weekend and nighttime availability to fill a full time and a part time position. One year of experience is preferred, but we are willing to train the right person.

Responsibilities and Duties:
Prepare and serve alcoholic beverages in accordance with state liquor laws.
Handle accurate sales, including cash transactions.
Be able to engage with customers and cater to their preferences
Maintain cleanliness throughout the day, including cleaning and polishing glassware, sanitizing surfaces, restocking items as needed.
Keep up with daily cleaning and prep projects.

Qualifications
One year of craft cocktail experience preferred. Be able to build drinks accurately using bar tools such as boston shakers, jiggers, and strainers.
Ability to work well under pressure in a fast-paced environment while maintaining attention to detail.
Being kind and attentive to guests is a must. Someone who is interested in telling our story and answering questions about the distillation process, botanicals, and mash builds is necessary.
TIPS Certification. ServSafe, and equivalents are highly recommended.
Must be able to safely carry 50 pounds.

Hardshore Distilling Co

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