Overview
At Jaffa, our Team Members are the heart of the guest experience. You’ll work in a fast-paced, welcoming environment, preparing fresh Mediterranean dishes, serving guests with warmth, and keeping our restaurant clean and organized.

Key Responsibilities

Greet and serve guests in a friendly, professional manner
Prepare and assemble menu items to Jaffa’s quality standards
Maintain a clean, organized, and food-safe workspace
Restock ingredients and supplies as needed during shifts
Operate POS system for orders and payments
Assist with opening, mid-shift, and closing duties
Follow all health, safety, and sanitation guidelines

Skills & Qualities

Positive, team-oriented attitude
Strong communication and customer service skills
Ability to work quickly and efficiently under pressure
Attention to detail in food preparation and presentation
Willingness to learn and follow recipes and procedures
Reliability and punctuality

Benefits

Competitive hourly pay with opportunities for raises
Free employee meals during shifts
Flexible scheduling
Growth opportunities within Jaffa’s expanding team
Supportive, respectful work culture

Job Types: Full-time, Part-time

Pay: $16.00 - $23.00 per hour

Benefits:

Employee discount
Flexible schedule
Food provided
Paid training
Referral program

Work Location: In person

Jaffa Mediterranean Grill

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