Join the Team at Kawanhee Inn – Now Hiring Line Cooks & Sous Chefs!
Looking for a summer kitchen job that’s more than just a job? Come work at the beautiful Kawanhee Inn in Weld, Maine, where great food meets a supportive, team-first environment. We’re hiring Line Cooks and Sous Chefs who are ready to be part of a dynamic, family-style kitchen that values clear communication, teamwork and a growth mindset.
Why You’ll Love Working Here:
Gorgeous lakeside setting - one of the most scenic locations in Maine
Strong team culture - we work hard and support each other
Opportunities for growth - your effort and performance matter
Competitive pay with potential increases based on performance
Open to hiring two sous chefs to share responsibilities and maintain balance
Position Details:
Season: June 16 – September 30
Schedule: Tuesday–Sunday (closed Mondays)
Hours: 2:00 PM – 10:00 PM
September slows to approximately 3 days per week
What We’re Looking For:
Cooking experience highly preferred
Team players who communicate clearly
Positive attitude and willingness to learn and grow
Ability to thrive in a fast-paced, collaborative kitchen
If you’re ready to cook great food in an incredible setting and be part of a team that feels like family, we’d love to hear from you! Apply today and spend your summer at Kawanhee Inn!
