Two Fat Cats Bakery is looking for a seasonal (June - December), part-time (20-24) baker to join our team. This position works at our Portland location at 195 Lancaster, our main kitchen . This is a Tuesday, Wednesday and Thursday work schedule, 4am - 12pm.
Two Fat Cats Bakery is a small, but dynamic bakery specializing in pies and cakes. Recognized as one of the best pie bakeries in the United States, the bakery is fast-paced, team-focused and inclusive.
This position works with the morning team to produce a variety of cake and cookie batters, morning pastries and bread. Responsibilities include all aspects of baking from making batters and frostings to baking bread. Duties include:
following recipes
accurate measuring and weighing
consistency and efficiency in production
adherence to safety protocols
cleanliness in the kitchen and our work environment
We are searching for a team member who is good tempered and polite, has a sense of humor, attention to detail, loves to bake, and enjoys working as part of a team. We require all employees to have an eye for quality, so taking pride in your work is important. Previous baking experience is required.
The benefits package includes generous paid time off, employee discounts, free birthday and holiday cakes or desserts, and a yearly shoe allowance. Please send resume and any references.
