Overview
We are seeking dedicated and skilled staff for multiple positions to join our culinary team at our
location in South Portland, Maine: Line Cook/Prep Cook, Servers/Host & Dishwasher.
These roles are essential in preparing quality dishes in a fast-paced environment, ensuring customer satisfaction and maintaining the highest standards of food safety and presentation. Ideal candidates will have a passion for food preparation and quality service, experience in various food service settings, strong kitchen skills, be able to support the kitchen team and maintain a clean and organized kitchen workspace.
